Chicken Casserole

6 ingredients
8 steps

Ingredients

  • 4 to 6 chicken breasts
  • 1 stick margarine
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 c. water
  • 1 pkg. Pepperidge Farm stuffing mix

Directions

  1. 1
    Cook chicken until tender; take from bone.
  2. 2
    Melt margarine in bottom of baking dish.
  3. 3
    Mix broth from chicken with dressing (leave enough dry dressing mix to sprinkle on top).
  4. 4
    Mix soups and water.
  5. 5
    In baking dish, put layer of dressing mix, layer of chicken.
  6. 6
    Pour soup mixture over dressing and chicken.
  7. 7
    Sprinkle stuffing crumbs on top.
  8. 8
    Bake at 300° for 45 minutes.

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