Chicken Casserole
6 ingredients
8 steps
Ingredients
- 4 to 6 chicken breasts
- 1 stick margarine
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 c. water
- 1 pkg. Pepperidge Farm stuffing mix
Directions
-
1Cook chicken until tender; take from bone.
-
2Melt margarine in bottom of baking dish.
-
3Mix broth from chicken with dressing (leave enough dry dressing mix to sprinkle on top).
-
4Mix soups and water.
-
5In baking dish, put layer of dressing mix, layer of chicken.
-
6Pour soup mixture over dressing and chicken.
-
7Sprinkle stuffing crumbs on top.
-
8Bake at 300° for 45 minutes.
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