Chicken Casserole

7 ingredients
5 steps

Ingredients

  • 1 chicken
  • 1/2 pkg. Pepperidge Farm dressing
  • 1/2 pkg. herb dressing
  • 1 stick melted butter or oleo
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 can chicken broth

Directions

  1. 1
    Boil chicken until tender and debone and cut into small pieces. Add Pepperidge Farm and herb dressing.
  2. 2
    Mix and add butter.
  3. 3
    Put mixture on bottom of a 9 x 13-inch baking dish and then layer deboned chicken.
  4. 4
    Mix cans of cream of chicken, mushroom and broth, then pour over top of mixture, then add rest of dressing mix.
  5. 5
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

More Recipes to Try