Chicken Casserole

13 ingredients
2 steps

Ingredients

  • 1 (7 oz.) pkg. spaghetti, cooked
  • 2 c. milk
  • 1 can mushroom soup
  • 1 can cream of celery soup
  • 1 box mushrooms, sliced
  • 1 small can pimiento
  • 2 c. cooked, diced chicken
  • 1 small onion, diced
  • 1 1/2 c. cubed Velveeta
  • salt to taste
  • pepper to taste
  • Pepperidge Farm stuffing
  • butter

Directions

  1. 1
    Mix together all ingredients, except stuffing and butter. Place in baking pan and top with stuffing.
  2. 2
    Dot with butter and bake at 350° for 1 hour.

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