Chicken Casserole

7 ingredients
5 steps

Ingredients

  • 2 c. cut-up, cooked chicken or turkey
  • 6 slices bread, cubed
  • 2 eggs, well beaten
  • 2 cans chicken noodle soup
  • 1 can cream of mushroom soup
  • 1 c. potato chips, crushed
  • 1 stick margarine

Directions

  1. 1
    Beat eggs.
  2. 2
    Add soups (undiluted); stir in meat and 1/2 stick of margarine (melted) and bread cubes.
  3. 3
    Pour into 9 x 11-inch baking dish.
  4. 4
    Mix potato chips and 1/2 stick of margarine (melted) and sprinkle over the top of casserole.
  5. 5
    Bake at 350° for 1 hour or until set up.

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