Chicken Casserole Iii
7 ingredients
6 steps
Ingredients
- 1 pkg. chicken breasts
- 1 pkg. Betty Crocker noodles romanoff
- 1 pkg. Durkee cheese sauce mix
- 1 c. milk
- 1 stick butter or margarine
- 1 can cream of mushroom soup
- broccoli
Directions
-
1Cook chicken breasts 20 minutes in gently boiling water.
-
2Cook noodles.
-
3Place in layers in 9 x 13-inch pan, first the chicken (cut up into bite size pieces), then noodles, then broccoli (cut up).
-
4In saucepan melt butter; add milk, soup mix and cheese sauce mixes.
-
5Stir until smooth. Pour over casserole.
-
6Bake for 1 hour at 350°.
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