Chicken Cheese Puffs

Directions

1. 1
   Combine cream cheese and butter; beat until smooth.
2. 2
   Add milk and beat.
3. 3
   Stir in chicken and pepper.
4. 4
   Unroll dough and separate into 4 rectangles.
5. 5
   Press perforations to seal.
6. 6
   Spoon 1/2 cup of mixture into each rectangle.
7. 7
   Moisten edges of rectangle with water.
8. 8
   Bring corners to center over filling.
9. 9
   Pinch edges to seal. Bake on ungreased baking sheet for 20 to 25 minutes at 350°.