Chicken Chili

13 ingredients
8 steps

Ingredients

  • 1 large can Northern beans
  • 2 lb. boneless chicken breast
  • 1 small pkg. corn
  • 1 Tbsp. olive oil
  • 2 small onions, chopped
  • 4 cloves garlic, chopped
  • 1 jar green salsa
  • 2 tsp. ground cumin
  • 2 tsp. oregano
  • 1/4 tsp. ground cloves
  • 1/4 tsp. cayenne pepper
  • 6 c. chicken broth
  • 1 c. cheese, grated (optional)

Directions

  1. 1
    Simmer chicken in water until tender.
  2. 2
    Cut into cubes.
  3. 3
    Reserve broth.
  4. 4
    Heat oil.
  5. 5
    Saute onions and garlic; add chilies and spices and saute for 2 minutes.
  6. 6
    Add beans, corn and broth.
  7. 7
    Simmer a few minutes.
  8. 8
    Add chicken and cheese and heat until blended.

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