Chicken-Chip Bake
9 ingredients
4 steps
Ingredients
- 2 c. cooked chicken, cut into bite-size cubes
- 2 c. sliced celery
- 3/4 c. mayonnaise
- 1/3 c. toasted slivered almonds
- 2 Tbsp. lemon juice
- 2 tsp. grated onion
- 1/2 tsp. salt
- 1/2 c. shredded process American cheese
- 1 c. crushed potato chips
Directions
-
1Combine all ingredients, except cheese and potato chips. Pile lightly in a 9-inch by 9-inch ovenware dish.
-
2Sprinkle with 1/2 cup grated cheese, then the crushed potato chips.
-
3Bake in 425° oven for 20 minutes or until hot and bubbly.
-
4Serves 6.
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