Chicken Chowder

Directions

1. 1
   Combine potatoes with 4 cups water; bring to boiling.
2. 2
   Cook, covered, about 15 minutes, until nearly tender.
3. 3
   Drain.
4. 4
   Stir sauce mix from potato mix, milk, vegetables and chicken together. Stir into potatoes.
5. 5
   Bring to boiling.
6. 6
   Reduce heat and cook 5 to 8 minutes until slightly thickened.