Chicken Con Queso

7 ingredients
8 steps

Ingredients

  • 2 c. cubed cooked chicken
  • 1 can cream of chicken soup
  • 1 1/2 c. shredded Cheddar cheese
  • 2/3 c. evaporated milk
  • 1/2 c. green chilies (4 oz. can)
  • 1/2 c. onion
  • tortilla chips

Directions

  1. 1
    Combine soup, 1 cup Cheddar cheese, milk, chilies and onions in bowl.
  2. 2
    Stir to blend.
  3. 3
    Place 1/3 cup chips in bottom of 1 1/2-quart casserole.
  4. 4
    Top with 1/2 of chicken, then 1/2 soup mixture.
  5. 5
    Repeat layers.
  6. 6
    Sprinkle remaining cheese on top.
  7. 7
    Bake at 350° for 20 to 25 minutes.
  8. 8
    Garnish, if desired, with tomatoes, peppers or olives.

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