Chicken Continental

Directions

1. 1
   Sprinkle chicken with salt.
2. 2
   Melt butter in skillet.
3. 3
   Saute the chicken until golden brown, remove from pan.
4. 4
   Add onion and paprika to butter.
5. 5
   Cook until the onion is tender.
6. 6
   Blend in the flour.
7. 7
   Add broth and cook until thickened.
8. 8
   Add sour cream and wine.
9. 9
   Return chicken to pan.
10. 10
    Cover and bake at 350° for 1 hour.