Chicken Corn Chowder

5 ingredients
1 steps

Ingredients

  • 10 3/4 oz. cream of potato soup, undiluted
  • 16 1/2 oz. cream-style corn
  • 5 oz. can boned chicken or turkey, cut in pieces
  • 2 c. milk
  • 1 tsp. chicken bouillon powder or 1 cube, crushed

Directions

  1. 1
    Heat all to a boil. Stir.

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