Chicken Corn Soup
5 ingredients
7 steps
Ingredients
- 3 to 4 chicken breasts
- 1 to 2 tsp. or Tbsp. chicken base
- 12 oz. egg noodles
- 16 oz. can corn
- 1 to 3 hard-boiled eggs
Directions
-
1Bring chicken to a boil and cook until done.
-
2Add chicken base (amount depends on how much you need to enrich the stock).
-
3Bring to a boil and taste.
-
4Add noodles and let them cook until almost done.
-
5Add corn and cook until done.
-
6Eggs can be large diced and added at the end for a garnish.
-
7Enjoy!
Products Matching These Ingredients
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Young Chicken without Neck & Giblets
George's
Dried egg product whole eggs
E NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
Collection British Duck Breasts with plum sauce
Marks & Spencer
B NOVA 3
Chicken breasts with rib meat
A NOVA 4
Meatless chicken style breasts
A NOVA 4
Pickling vinegar base
E NOVA 4
All-in-one pickling vinegar base
E NOVA 3
More Recipes to Try
Slow Cooker Pot Roast With Gremolata
18 ingredients
Marinated Bean Salad
9 ingredients
Iced Coffee Frappe
5 ingredients
Italian Sausage Crustless Quiche
9 ingredients
White Chili Chicken
10 ingredients
Perfect Roast Potatoes
4 ingredients
Native American Casserole
7 ingredients
Tangy Baked Chicken
13 ingredients
Milky Way Lover'S Pound Cake
15 ingredients
Limpin Susan
10 ingredients
3 P'S Salad (Peas, Pickle, Peanut)
7 ingredients
Extremely Healthy Fiber Packed Zucchini Carrot Cranberry Bars
17 ingredients