Chicken-Cornbread Casserole

6 ingredients
4 steps

Ingredients

  • 4 c. crumbled cornbread
  • 1/2 c. chopped green or white onions
  • 1/2 c. chopped celery
  • 2 c. chicken, cooked and coarsely chopped
  • 2 c. chicken broth
  • 1 can cream of chicken soup (undiluted)

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour into a 12 x 8 x 2-inch baking dish.
  3. 3
    Bake at 350° for 45 minutes.
  4. 4
    Serves 6 to 8.

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