Chicken-Cornbread Dressing

9 ingredients
5 steps

Ingredients

  • 3 c. cornbread, baked and finely crumbled
  • 2 Tbsp. chopped onion
  • 2 Tbsp. ground sage
  • 1 c. celery, chopped
  • 2 eggs, beaten
  • 1 c. biscuits or loaf bread, finely crumbled
  • 1 tsp. salt
  • 1 tsp. pepper
  • chicken broth

Directions

  1. 1
    Combine all ingredients using enough chicken broth to moisten until very soft.
  2. 2
    Pour into baking dish.
  3. 3
    Dot with butter.
  4. 4
    Bake in a 350° oven until top browns.
  5. 5
    Serve with chicken or turkey.

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