Chicken Creole

11 ingredients
9 steps

Ingredients

  • 1 c. sliced onions
  • 1 c. chopped celery (with leaves)
  • 2 c. cooked rice
  • 2 Tbsp. chopped parsley
  • 2 c. diced uncooked chicken
  • 1/2 tsp. salt
  • 3 cloves minced garlic
  • 1 c. diced green pepper
  • 1 c. diced carrots
  • 1 can golden tomato soup with mushrooms
  • 1/2 tsp. black pepper

Directions

  1. 1
    Coat a large nonstick skillet with cooking spray.
  2. 2
    Place over medium high heat until hot.
  3. 3
    Add onions, celery, green pepper, garlic and carrots.
  4. 4
    Saute until crisp-tender.
  5. 5
    Add tomato soup with mushrooms.
  6. 6
    Cook about 3 minutes, stirring occasionally.
  7. 7
    Add chicken.
  8. 8
    Put in slow cooker and cook for 1 hour or until chicken is tender.
  9. 9
    Serve over cooked rice sprinkled with parsley.

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