Chicken Crescent
8 ingredients
9 steps
Ingredients
- whole chicken
- celery
- onion
- 3 cans crescent rolls
- 2 cans cream of mushroom soup
- 1 can cream of chicken soup
- 1 roll garlic cheese
- 1/2 lb. Velveeta cheese
Directions
-
1Boil whole chicken.
-
2Add a little celery and onion while cooking chicken (to your taste).
-
3Debone chicken.
-
4Unroll crescent rolls.
-
5In the middle of each roll add some chicken then roll up and place in baking dish.
-
6Mix soups and cheeses.
-
7Melt in microwave and pour over rolled up crescent rolls.
-
8Bake in 325° oven for 40 to 45 minutes or until golden brown.
-
9(You may need 2 baking dishes.)
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