Catfish Chili

8 ingredients
7 steps

Ingredients

  • 2 pounds catfish fillets chunked
  • 1 cup green bell peppers
  • 2 tablespoons butter
  • 2 each garlic minced
  • 1 1/2 teaspoons salt
  • 1 pound red kidney beans
  • 1 pound tomatoes undrained
  • 6 ounces tomato paste

Directions

  1. 1
    Saute green pepper and garlic in butter until tender.
  2. 2
    Add seasonings.
  3. 3
    Mix well.
  4. 4
    Add beans and tomatoes.
  5. 5
    Cover and simmer 15 minutes.
  6. 6
    Add fish.
  7. 7
    Cover and simmer 15 more minutes until fish flakes easily.

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