Chicken Dijon

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Whisk together mustard, honey, lime juice, water and lime peel.
3. 3
   Place chicken in shallow ovenproof casserole. Set aside 1/4 cup mustard sauce.
4. 4
   Pour remaining sauce on chicken. Cover and bake 20 minutes.
5. 5
   Uncover.
6. 6
   Spoon sauce from casserole on top and continue to bake, uncovered, for 10 minutes or until completely cooked.
7. 7
   Arrange chicken on lettuce leaves. Add 2 to 4 tablespoons of remaining sauce from casserole to reserved sauce and heat through.
8. 8
   Pour over chicken and serve. Serves 4.
9. 9
   Preparation time is 15 minutes. Cooking time is 30 minutes.
10. 10
    Contains 188 calories and 2.8 g. fat per serving.