Chicken Dish

5 ingredients
5 steps

Ingredients

  • 8 large chicken breasts
  • 8 slices of bacon
  • 1 pkg. chipped beef
  • 1 can cream of mushroom soup
  • 1/2 pint sour cream

Directions

  1. 1
    Grease baking dish, break up chipped beef and place on bottom of pan.
  2. 2
    Wrap chicken breasts with bacon.
  3. 3
    Place chicken breasts on top of chipped beef.
  4. 4
    Mix soup and sour cream and pour over chicken.
  5. 5
    Bake uncovered in 275 degree oven for three hours (or in a crock pot).

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

 Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4
Signature classics creamed chipped beef

Signature classics creamed chipped beef

C NOVA 4

Chipped beef spread

D NOVA 4
Chipped Beef

Chipped Beef

Esskay

A NOVA 3

More Recipes to Try

Snappy Wieners

7 ingredients

Hash Brown Potato Casserole

8 ingredients

Broccoli Slaw

8 ingredients

Chocolate Amaretto Pound Cake

13 ingredients

Cranberry Salad No. 1

9 ingredients

Pimento Cheese

6 ingredients

Oatmeal Cookies

9 ingredients

Pumpkin Bread

11 ingredients

Cranberry Refrigerator Cake

9 ingredients

Persimmon Pie

7 ingredients

Oriental Salad

11 ingredients

Easy Chicken Casserole

5 ingredients