Chicken Divan

Name: Chicken Divan
Ingredients: 4 large chicken breasts; 2 pkg. frozen broccoli or 1 large bunch; 1 can cream of chicken soup; 1 can cream of celery soup; 1/2 soup can milk; 2 Tbsp. lemon juice; 1/4 c. mayonnaise; 1/4 to 1/2 tsp. curry powder; 2 c. shredded Cheddar cheese; bread crumbs; butter or margarine

11 ingredients

7 steps

Ingredients

4 large chicken breasts
2 pkg. frozen broccoli or 1 large bunch
1 can cream of chicken soup
1 can cream of celery soup
1/2 soup can milk
2 Tbsp. lemon juice
1/4 c. mayonnaise
1/4 to 1/2 tsp. curry powder
2 c. shredded Cheddar cheese
bread crumbs
butter or margarine

Directions

1

Cook chicken slowly.
2

Debone and cut in bite-size pieces. Cook and drain broccoli.
3

Place broccoli in bottom of shallow 2-quart casserole dish or 9 x 13-inch pan.
4

Add chicken.
5

Mix soup and milk, lemon juice, mayonnaise and curry powder.
6

Pour on top of broccoli and chicken.
7

Top with shredded cheese and a thin layer of fine bread crumbs that have been sauteed in butter. Bake, uncovered, at 350° for 1/2 hour or until bubbly.