Chicken Divan

Name: Chicken Divan
Ingredients: 3 or 4 whole chicken breasts, boned; 2 (10 oz.) pkg. frozen broccoli spears; 1 c. mayonnaise; 2 (10 oz.) cans cream of chicken soup; 1 tsp. lemon juice; 1 tsp. curry powder; 1 c. Cheddar cheese, shredded; 1 c. soft bread crumbs or 24 Ritz crackers; 4 Tbsp. melted butter

9 ingredients

9 steps

Ingredients

3 or 4 whole chicken breasts, boned
2 (10 oz.) pkg. frozen broccoli spears
1 c. mayonnaise
2 (10 oz.) cans cream of chicken soup
1 tsp. lemon juice
1 tsp. curry powder
1 c. Cheddar cheese, shredded
1 c. soft bread crumbs or 24 Ritz crackers
4 Tbsp. melted butter

Directions

1

Cover chicken breasts with water and par boil until tender, about 35 minutes.
2

Thaw broccoli and drain.
3

Arrange broccoli in a greased casserole (9 x 12-inch).
4

Top with chicken cut into strips.
5

Mix together soup, lemon juice, mayonnaise and curry powder.
6

Pour over chicken.
7

Melt butter and mix with bread crumbs or Ritz cracker crumbs.
8

Place on top and sprinkle cheese.
9

Bake for 1/2 hour at 375°.