Chicken Divan

8 ingredients
17 steps

Ingredients

  • 3 cups broccoli, chopped
  • 14 cup butter
  • 14 cup all-purpose flour
  • 1 cup chicken broth
  • 1 cup 2% low-fat milk
  • 34 cup gruyere cheese, shredded
  • salt and pepper
  • 3 boneless skinless chicken breast halves, cooked and sliced

Directions

  1. 1
    Bring a large pot of water to a boil.
  2. 2
    Add the broccoli and blanch for 3 minutes.
  3. 3
    Drain and immediately plunge the broccoli into cold dwater to stop the cooking.
  4. 4
    Drain well.
  5. 5
    Transfer to paper towels and pat dry.
  6. 6
    Preheat the oven to 350F.
  7. 7
    Melt the butter in a medium saucepan over medium heat.
  8. 8
    Sprinkle in the flour and whisk until smooth.
  9. 9
    Stir in the broth and milk and bring to a boil.
  10. 10
    Remove from the heat and stir in 1/2 cup of cheese.
  11. 11
    Season with salt and pepper.
  12. 12
    Arrange the broccoli in a 9 x 13 inch baking dish.
  13. 13
    Pour half the sauce over it, then arrange the chicken on top.
  14. 14
    Cover with the remaining sauce.
  15. 15
    Sprinkle with the remaining 1/4 cup cheese.
  16. 16
    Bake for 30 to 35 minutes, until bubbling and hot.
  17. 17
    Serve immediately.

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