Chicken Dressing

8 ingredients
4 steps

Ingredients

  • 1 can chicken broth
  • 1/2 fryer corn bread
  • 1 box Kellogg's croutons
  • 1 c. celery and onions
  • 5 eggs
  • pepper to taste
  • 1 can cream of chicken soup
  • 1 stick margarine

Directions

  1. 1
    Saute onions and celery in margarine until tender.
  2. 2
    Combine soup, broth, corn bread, croutons and onions and celery.
  3. 3
    Mix in eggs and pepper.
  4. 4
    Bake at 350° until done, about 35 to 40 minutes.

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