Chicken Dressing

7 ingredients
7 steps

Ingredients

  • 1 hen, stewed (do not salt)
  • 6 eggs
  • 2 medium onions, chopped
  • 1 c. celery, chopped fine
  • 1 large skillet cornbread
  • 6 to 8 biscuits
  • 3 tsp. sausage seasoning

Directions

  1. 1
    Cook onions and celery in skillet with 1 stick butter over low heat for 1/2 hour.
  2. 2
    Add bread and chicken broth.
  3. 3
    Add all other ingredients.
  4. 4
    Pull chicken off the bones.
  5. 5
    Make dressing fairly thin so it will not be dry when done.
  6. 6
    Top with butter before baking.
  7. 7
    Bake at 350° for 1 hour.

Products Matching These Ingredients

More Recipes to Try