Chicken Enchilada

Name: Chicken Enchilada
Ingredients: 1 fryer, cooked and deboned; 1 stick butter or margarine; 1 onion, chopped; 1 bell pepper, chopped; 1 can green chillies; 1 can evaporated milk; 1 can cream of chicken soup; 1 can cream of mushroom soup; garlic and onion seasoning; 1 bag Doritos; grated Cheddar cheese

11 ingredients

12 steps

Ingredients

1 fryer, cooked and deboned
1 stick butter or margarine
1 onion, chopped
1 bell pepper, chopped
1 can green chillies
1 can evaporated milk
1 can cream of chicken soup
1 can cream of mushroom soup
garlic and onion seasoning
1 bag Doritos
grated Cheddar cheese

Directions

1

Preheat oven to 425°.
2

Season chicken with garlic and onion season.
3

Melt stick of butter in large skillet; add onion and bell pepper.
4

Saute.
5

Add green chillies and evaporated milk.
6

Stir. Add both soups.
7

Blend well in skillet.
8

Place a layer of Doritos in a 9 x 13-inch pan.
9

Add 1/2 of cooked chicken to pan.
10

Pour 1/2 of soup over chicken and top with grated cheese.
11

Repeat procedure. Cover with foil and place in oven for 30 minutes or until cheese is melted.
12

Serves 10 to 12.