Chicken Enchiladas

8 ingredients
4 steps

Ingredients

  • 1 pkg. corn tortillas
  • 2 c. chopped chicken breasts
  • 1 grated onion
  • 1/2 lb. sharp grated cheese
  • 1 (4 oz.) can green chilies, chopped
  • 1 can cream of chicken soup
  • 1 (8 oz.) carton sour cream
  • 1 c. milk

Directions

  1. 1
    Mix soup, sour cream and milk together.
  2. 2
    Spray large Pyrex dish with Pam.
  3. 3
    Place dry ingredients in 2 layers with 5 to 6 tortillas, chicken, onions, peppers and cheese in each layer. Pour soup mixture over all.
  4. 4
    Bake at 350° for 30 to 40 minutes. Serves 4 to 6.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Flour tortillas

D NOVA 4

Whole wheat tortillas

C NOVA 4

Burrito size flour tortillas

D NOVA 4
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4

More Recipes to Try

Baked Beans

9 ingredients

Snickerdoodles

6 ingredients

Party Punch

8 ingredients

Chicken And Rice(Serves 4.)

6 ingredients

Hearty Turkey Chili

12 ingredients

Zucchini Brownies

9 ingredients

Velvet Pound Cake

8 ingredients

Bran Muffins

8 ingredients

Caponata

16 ingredients

Candy Coated Walnuts

6 ingredients

Garden Fresh Potatoes With Cheese

4 ingredients

Lentil And Brown Rice Soup

14 ingredients