Chicken Enchiladas

11 ingredients
5 steps

Ingredients

  • 1 fryer, cooked and boned
  • 1 onion, chopped and sauteed
  • 1 small can green chilies
  • 1 can cream of chicken soup
  • 1/2 can water
  • 1 small can milk
  • 1/2 c. chicken broth
  • 8 corn tortillas
  • 3 c. grated cheese
  • 1 small carton sour cream
  • salt and pepper

Directions

  1. 1
    Alternate mixture of the first 7 ingredients and tortillas in layers in baking dish.
  2. 2
    Sprinkle cheese on top.
  3. 3
    Dab with sour cream.
  4. 4
    Bake 20 minutes at 350°.
  5. 5
    Do not get too dry.

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