Chicken Enchiladas

8 ingredients
5 steps

Ingredients

  • 6 to 12 flour tortillas
  • chicken, cooked and chopped
  • 1 c. grated cheese
  • 1/4 c. butter
  • 1/4 c. flour
  • 1 can chicken broth
  • 8 oz. sour cream
  • 1/4 c. onion, chopped

Directions

  1. 1
    Cook butter in skillet until melted.
  2. 2
    Sprinkle in flour.
  3. 3
    This makes a paste.
  4. 4
    Add broth; stir all together.
  5. 5
    Add sour cream. This will be thick and creamy.

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