Chicken Enchiladas

5 ingredients
6 steps

Ingredients

  • 5 chicken breasts, diced
  • 1 small/medium onion
  • 1 or 2 small cans diced green peppers
  • 1 1/2 c. cream cheese
  • corn tortilla shells

Directions

  1. 1
    Cook chicken and onion.
  2. 2
    Add peppers and cream cheese.
  3. 3
    Heat until mixed.
  4. 4
    Wrap in shells.
  5. 5
    Top with grated Jack cheese.
  6. 6
    Bake at 350° for 45 minutes.

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