Pepperoni Bread

5 ingredients
7 steps

Ingredients

  • 1 loaf frozen bread dough
  • 3/4 lb. pepperoni, sliced thin
  • 1/4 c. Parmesan cheese, grated
  • 1 egg, beaten
  • 8 oz. Cheddar cheese, grated

Directions

  1. 1
    Let bread thaw and rise.
  2. 2
    Cut into 2 parts.
  3. 3
    Roll out; spread with egg and grated Parmesan.
  4. 4
    Spread with pepperoni.
  5. 5
    Top with Cheddar cheese.
  6. 6
    Roll and put on cookie sheet.
  7. 7
    Bake 20 minutes in 375° oven or until golden brown.

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