Chicken Enchiladas
10 ingredients
3 steps
Ingredients
- 3 lb. chicken
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 (4 oz.) can green chilies
- 4 tsp. minced onion
- 1/8 tsp. garlic powder
- 1/2 tsp. pepper
- 1 c. chicken broth
- 4 c. chili cheese Fritos
- 8 oz. Cheddar cheese
Directions
-
1Combine soups, broth, chilies and spices.
-
2Grease pan.
-
3Put chips, chicken, sauce and cheese, layering until cheese is on top. Bake at 350° for 25 to 30 minutes.
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