Deer Chili

7 ingredients
4 steps

Ingredients

  • 1 lb. ground pork
  • 1 lb. ground deer meat
  • 1 large onion, chopped
  • 1 pkg. chili powder mix
  • 3 cans kidney beans
  • 1 can Mexican tomato sauce (Hunt's)
  • 1 can tomato juice

Directions

  1. 1
    Brown both meats, then drain.
  2. 2
    Add onion and chili powder to meat.
  3. 3
    Add remaining ingredients; mix well.
  4. 4
    Simmer for 1 to 1 1/2 hours before eating (3 to 4 hours in a crock-pot on medium heat works well, too!).

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