Chicken Enchiladas

Directions

1. 1
   salt pepper and bake the chicken leave slightly uncooked.
2. 2
   Mix the sour cream, cottage cheese, cream of chicken and garlic salt together.
3. 3
   Warm flour tortillas in microwave
4. 4
   shred the chicken and wrap it in the tortillas with cheese if you want.
5. 5
   Make sure tortillas are open on both ends.
6. 6
   When your out of chicken pour the sour cream sauce evenly over the tortillas and sprinkle cheese on top if you want.
7. 7
   Put in pre heated oven for 20 minutes at 400A.
8. 8
   Let it cool.
9. 9
   The longer they sit the better the flavor.