Chicken Enchiladas

Directions

1. 1
   Prepare enchilada sauce according to recipe directions.
2. 2
   Combine first nine ingredients.
3. 3
   Stir in 1/2 cup enchilada sauce.
4. 4
   Stir in 1 cup of the cheese.
5. 5
   Spray a 9x13 pan with olive oil.
6. 6
   Spread about 1/4 cup of chicken mixture down the center of each tortilla.
7. 7
   Roll up tortilla and place seam side down in pan.
8. 8
   Sprinkle sliced olives over top of tortillas.
9. 9
   Pour remaining enchilada sauce over top of tortillas.
10. 10
    Sprinkle remaining cheese over top.
11. 11
    Cover with tin foil.
12. 12
    Bake at 350 degrees for approximately 30-45 minutes.