Mango-Wrapped Bananas

6 ingredients
9 steps

Ingredients

  • 13 cup plain low-fat yogurt
  • 2 Tbs. fresh orange juice
  • 2 Tbs. honey
  • 1 large mango, peeled
  • 3 bananas, peeled
  • 1/2 cup fresh raspberries

Directions

  1. 1
    Whisk together yogurt, orange juice, and honey in small bowl.
  2. 2
    Set aside.
  3. 3
    Cut mango from top to base into 16 4 1/2- x 1-inch strips using vegetable peeler.
  4. 4
    Cut bananas into 16 1-inch pieces.
  5. 5
    Wrap 1 mango strip around each banana piece.
  6. 6
    Arrange on plates cut-side up.
  7. 7
    Mash raspberries in separate bowl until slightly liquid, but still chunky.
  8. 8
    Spoon mashed raspberries atop center of each mango-wrapped banana piece.
  9. 9
    Serve with yogurt sauce.

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