Chicken Filled Shells

7 ingredients
3 steps

Ingredients

  • 2 c. cooked, cubed chicken
  • 1 c. cooked peas and carrots
  • 1/2 c. Miracle Whip
  • 1/3 c. chopped onion
  • 12 oz. jumbo shells, cooked and drained
  • 1 can cream of mushroom soup
  • 1/2 can water

Directions

  1. 1
    Mix together chicken, peas and carrots, Miracle Whip and onion. Stuff cooked shells and arrange in baking dish.
  2. 2
    Combine soup and water and pour over stuffed shells.
  3. 3
    Cover with foil and bake at 325° for 45 minutes or until hot.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Sweet Green Peas

Spartan

A NOVA 1

Blackeye Peas

Winn-Dixie

A NOVA 1

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

More Recipes to Try

Mexican Chicken Casserole

8 ingredients

Jim Drohman’S Pork Belly Confit

12 ingredients

Marinara Sauce

9 ingredients

Red Pepper Frittata

13 ingredients

Lori'S Roasted Squash & Marinara Sauce

11 ingredients

Grandpa Michael'S Bread Stuffing

13 ingredients

Roasted Butternut Squash Soup With Marmalade Cream

18 ingredients

Greek Herb Marinade For Grilled Chicken

10 ingredients

Pina Colada Muffins

11 ingredients

Spinach Artichoke Dip

6 ingredients

Rich Burgundy Beef Stew

1 ingredient

Rainbow Trout With Seared Sugar Snaps

11 ingredients