Chicken fingers

Name: Chicken fingers
Ingredients: 4 boneless skinless chicken breast cut into strips; 2 1/2 cup all-purpose flour; 3 tsp onion powder; 1/2 tbsp paprika; 1/4 tsp salt; 1/4 tsp black pepper; 1/4 tbsp hot sauce; 1 cup milk; 1/2 tsp cayenne pepper; 1 tsp turmeric powder; 2 tbsp season salt; 1 egg beaten; 1/4 tbsp adobo; 1/4 tsp black pepper; 1/2 tbsp olive oil, extra virgin; 1 enough oil to fry your chicken in

16 ingredients

7 steps

Ingredients

4 boneless skinless chicken breast cut into strips
2 1/2 cup all-purpose flour
3 tsp onion powder
1/2 tbsp paprika
1/4 tsp salt
1/4 tsp black pepper
1/4 tbsp hot sauce
1 cup milk
1/2 tsp cayenne pepper
1 tsp turmeric powder
2 tbsp season salt
1 egg beaten
1/4 tbsp adobo
1/4 tsp black pepper
1/2 tbsp olive oil, extra virgin
1 enough oil to fry your chicken in

Directions

1

Wash your chicken good then cut into strips and place in a large bowl
2

Add in the olive oil and adobo seasoning and 1/4 tsp of black pepper and mix together and set aside
3

In medium sized bowl add egg and milk and hot sauce and beat together and set aside
4

In medium sized bowl add flour onion powder paprika salt n pepper cayenne turmeric and season salt and mix together
5

Place some of your chicken in the egg wash then take it out n cover it in the flour mixture and place it on a plate... Repeat steps until all the chicken is done
6

In a deep frying pan add enough oil to cook your chicken in and heat up the oil until its hot and place around 6 peaces at a time
7

Once your chicken is nice n golden remove and place on paper towel... Dont cook to high heat or your chicken will brown faster then it cooks..once oil is drained on paper towel serve n enjoy