Chicken Fried Hamburger

5 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 1/2 c. milk
  • 1/2 c. flour
  • 1/4 c. melted shortening
  • salt and pepper

Directions

  1. 1
    Shape hamburger into patties; chill.
  2. 2
    Place milk and flour in a flat dish.
  3. 3
    Place each patty in milk; turn over, then dip in flour.
  4. 4
    Place patties in hot skillet with melted shortening. Season.
  5. 5
    Cook on each side until crispy, flattening as they cool.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

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Almond flour organic blanched

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Whole Milk

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Ritter Sport

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Shortening powder

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Vegetable shortening

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All-Vegetables Shortening

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