Chicken Fried Rice

Directions

1. 1
   Fry the chicken, add a couple of dashes of soy sauce, garlic, hoison sauce and let it fry until cooked.
2. 2
   Cook the jasmine rice until done.
3. 3
   Place rice to a frying pan, add a little oil so the rice wont stick, then add 1/2 cup of water, fish sauce, soy sauce and a teaspoon of sugar.
4. 4
   Fry on medium heat for about 5 minutes and
5. 5
   Add chopped red peppers for spice, 2 eggs to the side to cook. Once egg almost done stir the egg around the rice so it will look almost like scrambled eggs.
6. 6
   Add green onions and chicken and let it fry for 2 minutes. Then just serve with vegetables if preferred.
7. 7
   Takes only 25 minutes to prepare and serve.