Chicken Fried Rice

10 ingredients
8 steps

Ingredients

  • 1 egg
  • 1 tablespoon water
  • 1 tablespoon butter
  • 1 tablespoon vegetable oil
  • 12 cup green onion, chopped
  • 12 cup bean sprouts
  • 2 cups cooked white rice, cold
  • 2 tablespoons soy sauce
  • 1 teaspoon ground black pepper
  • 1 cup cooked chicken, chopped

Directions

  1. 1
    In a small bowl, beat egg with water.
  2. 2
    Melt butter in a large skillet over medium low heat.
  3. 3
    Add egg and leave flat for 1 to 2 minutes.
  4. 4
    Remove from skillet and cut into shreds.
  5. 5
    Heat oil in same skillet; add onion and saute until soft.
  6. 6
    Add rice, sporouts, soy sauce, pepper and chicken.
  7. 7
    Stir fry together for about 5 minutes, then stir in egg.
  8. 8
    Serve hot.

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