Chicken Fried Steak
6 ingredients
9 steps
Ingredients
- 3 Tbsp. flour
- 1/4 tsp. pepper
- 2 or 3 Tbsp. Crisco oil
- 1/2 tsp. salt
- 2 lb. round steak
- 1 c. milk
Directions
-
1Combine flour, salt and pepper.
-
2Put this mixture on both sides of steak.
-
3Preheat electric frypan to 350°.
-
4Put oil in skillet and brown steak on both sides.
-
5Lower heat to 260° and cook 10 more minutes, turning occasionally.
-
6Place steak on platter.
-
7Add milk to skillet slowly, stirring constantly.
-
8Cook until thickened.
-
9Pour over steak and serve.
Products Matching These Ingredients
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