Chicken Fried Venison

6 ingredients
4 steps

Ingredients

  • 2 lb. venison round steak (fat and bone removed), sliced 1/2 inch thick
  • 4 c. milk
  • 4 c. flour
  • salt and pepper
  • 1 Tbsp. garlic powder
  • 1 can Crisco

Directions

  1. 1
    Pound steak with meat mallet on both sides.
  2. 2
    Soak in 4 cups milk for one hour.
  3. 3
    Mix all dry ingredients in bowl.
  4. 4
    Remove steak from milk and put it in a separate bowl.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Round Table Pizza, Gourmet Veggie On Original Crust, Small

Round Table Pizza

D
Udon Thick Noodles

Udon Thick Noodles

Amoy

A NOVA 4

Thick Sliced Bacon

Hickory Sweet

E NOVA 3

Thick Sliced Chicken Bologna

Winn-Dixie

E NOVA 4

Steak & Burger Seasoning Grinder

Winn-Dixie

E NOVA 3

Original steak sauce, original

E NOVA 4

Ground Beef Round

Tsd

NOVA 4

Vanilla round ice cream sandwiches, vanilla

Harris Teeter

D NOVA 4

Original venison sticks, original

D NOVA 4

Peppered venison bar, peppered

E NOVA 4
Garlic Venison & Pork sausage.

Garlic Venison & Pork sausage.

Hills Legacy (old name)🇨🇦, Legends Haul 🇨🇦

D NOVA 3

More Recipes to Try

Spicy Stir-Fried Rice Packed With Leeks and Sesame Seeds

12 ingredients

Grilled Satay Wings

10 ingredients

Tequila Sunrise Recipe

4 ingredients

Dora's Fruit Relish

9 ingredients

Raspberry Long Island Ice Tea

9 ingredients

Spanish Sauced (Salbitxada) Gnocchi

17 ingredients

Super Christmas Rum Balls

6 ingredients

Caraway and Fennel Crusted Loin of Lamb with Mustard Sauce

11 ingredients

Veal Piccata Recipe

12 ingredients

E-Z Crock Pot Chicken Tacos

3 ingredients

Old South Pumpkin Pie With Apple Butter

10 ingredients

Nevada Grilled Corn Mush

9 ingredients