Chicken Fries

Name: Chicken Fries
Ingredients: 2 large eggs, lightly beaten; 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 1/4 to 1/2 teaspoon cayenne pepper; 2 cups finely crushed ridged potato chips; 1 cup panko (Japanese) bread crumbs; 1/2 cup grated Parmesan cheese; 2 boneless skinless chicken breasts (6 ounces each), cut into 1/4-inch-thick strips

8 ingredients

2 steps

Ingredients

2 large eggs, lightly beaten
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/4 to 1/2 teaspoon cayenne pepper
2 cups finely crushed ridged potato chips
1 cup panko (Japanese) bread crumbs
1/2 cup grated Parmesan cheese
2 boneless skinless chicken breasts (6 ounces each), cut into 1/4-inch-thick strips

Directions

1

Preheat oven to 400°. In a shallow bowl, whisk eggs, salt, garlic powder and cayenne. In a separate shallow bowl, combine chips, bread crumbs and cheese. Dip chicken in egg mixture, then in potato chip mixture, patting to help coating adhere. Transfer to a greased wire rack in a foil-lined rimmed
2

. Bake until golden brown, 12-15 minutes.