Chicken Gumbo

4 ingredients
6 steps

Ingredients

  • 6 to 7 chicken breasts
  • 1 onion, cut fine
  • 1 can cream of chicken soup
  • 1/2 stick butter

Directions

  1. 1
    Boil the chicken until done.
  2. 2
    Let cool and cut up in bite size pieces.
  3. 3
    Add onion to butter and melt, then add chicken and let simmer 10 minutes.
  4. 4
    Add soup and season to taste.
  5. 5
    Let simmer 30 to 45 minutes.
  6. 6
    Serve over rice or dressing.

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