Chicken Gumbo

10 ingredients
7 steps

Ingredients

  • 9 slices bread
  • 4 c. cooked chicken, deboned
  • 1/4 c. melted butter
  • 1/2 c. mayonnaise
  • 4 eggs, well beaten
  • 1 c. milk
  • 1 c. chicken broth
  • 9 slices cheese
  • 2 cans cream of celery or mushroom soup (undiluted)
  • buttered bread crumbs

Directions

  1. 1
    Lay bread slices in the bottom of a large greased casserole. Add chicken.
  2. 2
    Mix together butter, mayonnaise, eggs, milk and broth.
  3. 3
    Pour over chicken.
  4. 4
    Top with cheese slices and spread soup over all.
  5. 5
    Sprinkle buttered bread crumbs over top.
  6. 6
    Cover and refrigerate overnight.
  7. 7
    Bake 1 1/4 hours or until done.

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