Chicken Hula

Directions

1. 1
   Heat oven to 350°.
2. 2
   Rub chicken with garlic and salt.
3. 3
   Bake for 45 minutes.
4. 4
   Drain juice from pineapple into saucepan.
5. 5
   Add honey, lime juice, soy sauce and cornstarch.
6. 6
   Cook, stirring until thickened.
7. 7
   Add pineapple slices and heat.
8. 8
   Pour sauce over chicken.
9. 9
   Marinate overnight.
10. 10
    In morning, bake 50 minutes at 350°.
11. 11
    Serves 4.