Rich Chocolate Cake Ii

Name: Rich Chocolate Cake Ii
Ingredients: 3 cups all-purpose flour; 2 cups white sugar; 1/2 cup unsweetened cocoa powder; 2 teaspoons baking soda; 1/2 teaspoon salt; 2 cups hot brewed coffee; 2/3 cup vegetable oil; 2 tablespoons vanilla extract

8 ingredients

3 steps

Ingredients

3 cups all-purpose flour
2 cups white sugar
1/2 cup unsweetened cocoa powder
2 teaspoons baking soda
1/2 teaspoon salt
2 cups hot brewed coffee
2/3 cup vegetable oil
2 tablespoons vanilla extract

Directions

1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
2

In a medium bowl, stir together the flour, sugar, cocoa, baking soda and salt. Add the hot coffee, oil and vanilla, mix until smooth. Pour into the prepared pan.
3

Bake for 45 to 60 minutes in the preheated oven. Test with a toothpick for doneness. Allow cake to cool before topping or frosting.