Chicken In Dressing

9 ingredients
2 steps

Ingredients

  • 5 c. cornbread crumbs
  • 1/2 tsp. salt
  • 1 tsp. ground sage
  • 1/2 c. chopped Vidalia onion
  • 1/4 c. chopped celery
  • 4 c. boneless chicken breasts, cooked and diced
  • 3 c. chicken broth
  • 2 eggs, beaten slightly
  • 1 (10 1/2 oz.) can cream of chicken soup

Directions

  1. 1
    Preheat oven to 375°. In a
  2. 2
    13 x 9-inch baking pan that has been sprayed with vegetable cooking spray, pour in mixture. Bake for 40 to 50 minutes or until knife that has been inserted comes out clean. Remove from oven and allow to stand for 10 minutes. Serve immediately. Refrigerate leftovers.

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