Chicken In Silver

Directions

1. 1
   Cut 6 (18-inch) squares of heavy-duty aluminum foil.
2. 2
   Peel and slice potatoes, carrots and onions.
3. 3
   Place equal portions of chicken pieces on each piece of foil.
4. 4
   Salt and pepper chicken. Top each portion with 1 tablespoon barbecue sauce.
5. 5
   Divide vegetables equally among portions of chicken.
6. 6
   Sprinkle with salt and pepper.
7. 7
   Dot each portion of vegetables with 1 tablespoon margarine.
8. 8
   Bring edges of foil over chicken and vegetables and seal tightly.
9. 9
   Place on baking sheet and bake at 400° for 1 hour.